Homemade Czech cuisine is the basis and the strong floor of our cuisine. The chef is a fan of health and quality and so a lot of vegetarian, vegan and gluten-free dishes come out of the kitchen.

Offering alcoholic, non-alcoholic, chilled and hot drinks and draft beer. Monday to Friday We offer a lunch menu and a wide selection of other meals. On Fridays and Saturdays dinner from 5 p.m. We offer lunch delivery.

We operate a family restaurant with 82 seats and a summer garden. We offer grilled specialties and home cooking. We serve our own desserts, wines and 7 types of draft beer. We offer specialties on the grill (grilled knees, ribs, wings and steak tartare to order) and other homemade dishes.

We are a family-run bistro, we cook 3 soups and 3 meals every day. We cook with organic ingredients from local farmers, prepare homemade desserts and bake our own pastries and other products. We have beer, flavored birelles, filtered water, and homemade lemonade on tap. We make espresso from freshly roasted coffee.