We operate a restaurant offering lunch menu, snacks, alcoholic and non-alcoholic beverages. We focus on Czech cuisine. There is a cellar with table football, a non-smoking lounge for social and family events and a garden terrace for 300 people.

Restaurant with a long tradition. We offer a lunch menu, Pilsner Urquell on tap. There is an outdoor garden. Haluškové lunch menu. Genuine hand-thrown homemade gnocchi tradition of our production since 1994 without interruption.

We operate a restaurant and a bar.

Offering Czech and international cuisine in a historic restaurant setting, lunch menu. Catering for parties, celebrations and corporate events. There is a lounge for 20 people. The total capacity of the restaurant is 60 people and is non-smoking.

We operate a restaurant with a focus on traditional Slovak home specialties. We also offer Czech dishes, meatless meals, desserts, cold and hot sauces and salad bowls. You will find beers Zlatý pheasant and Primátor, alcoholic drinks from the Spiš Orignal range, Tatra tea and wines from private vineyards.

Directly opposite the astronomical clock, we bring honest service and extraordinary culinary experiences by Michelin-starred chef Radek Kašpárek.

Twelve chairs, two waiters, one sommelier, one table and one chef. The small, cosy restaurant will surprise you with its unusual concept. Come and sit at a table where you will feel at home. Enjoy our gems inspired not only by Czech cuisine in unusual combinations.