In our restaurant you can enjoy honest Italian cuisine, pleasant interior and friendly service. The chef's philosophy is clear - nothing is more important than the quality of the ingredients. Although cooking is done using traditional methods, he is not afraid to be creative.

We run a restaurant in the spirit of Mediterranean cuisine. A bit of fish, seafood and grilled meat, here and there some Italian - homemade pasta, gnocchi, risotta and pizza, homemade desserts and carefully selected wines and grappa.

We operate a shop offering a range of marine and freshwater fresh fish and seafood. Our range also includes filleting and oyster knives, lobster tongs and sushi making accessories.