We operate a restaurant offering homemade pizza. There is a lounge with air conditioning and also a covered terrace and a large capacity tent, sports facilities in the hotel grounds and outdoor fitness machines. We regularly organise events with barbecues, wine and spirit tastings, wine and food pairings.

We run a restaurant. We offer homemade cuisine, ready-made classic Czech dishes or world specialties including quality Italian, French and Moravian wines and Pilsner Urquell or Gambrinus. There is a lounge and Wifi connection. Possibility of payment by card.

We operate a restaurant offering Czech cuisine and specialties. The capacity of the restaurant is up to 100 people. In front of the restaurant there is outdoor seating on the terrace or at the playground. We serve beer Svijanský Máz 11° and local beer Štěpán 12°, we also offer Žernosecká wines and Colombian coffee 100% arabica.

We offer accommodation options for schools and larger groups, all day meals in the hotel restaurant. It is a non-smoking environment. Possibility of organizing trainings, corporate meetings, banquets, corporate events, etc.

Operation of a restaurant offering hot and cold meals. The restaurant is also open to the public.

A restaurant with a maximum capacity of 200 people, where 2 copper beer brewers will catch your eye as you enter. Located at the back of the house, the restaurant consists of a ground floor and two Art Nouveau balconies from which you can watch the pleasant restaurant noise. There is a lounge with a capacity of about 35 people.

We operate a restaurant with outdoor seating. We cook Czech and foreign cuisine and specialties such as roast knee or tuna steak. We offer alcoholic and non-alcoholic drinks, wines on tap and Pilsner Urquell beer. We also provide catering services. Free WIFI.

Operating a non-smoking hotel restaurant offering seating in three different interiors. We provide hot and cold food preparation. Possibility of organizing parties, weddings and other social events.

Operation of the hotel restaurant.

We operate a hotel restaurant. There is a summer terrace. We cook both traditional Czech and modern light cuisine. And mainly from what is nearby: meat from the organic park Šenov, trout from the liběchov fishponds or cheese from the nearby goat farm Nový Dvůr.

Running a restaurant with facilities for weddings, parties and corporate events. Includes a beer garden with self taps at every table. Offering bespoke carvery feasts for groups of up to 35 people.