Operation of a restaurant offering Czech cuisine with a capacity of 35 seats. There is a summer terrace. The restaurant includes a hotel lounge, which can be rented for corporate events, banquets and other social events. The capacity of the lounge is 20 seats.

We run a restaurant with a summer terrace. We focus on typical Czech cuisine. We offer cold and hot appetizers, specialties prepared according to our recipes, pork and chicken dishes, fish, meatless dishes, pasta, desserts and drinks.