Operation of a hotel restaurant. Terrace open in the summer months.

Great food from the hotel kitchen has been praised by our guests for years. Our chef prepares dishes both classically, with a passion for recipes from the old days - and in the spirit of modern gastronomy. And some evenings you can go for a drink in the SKY CLUB. You'll see the Pec at night properly - from the 18th floor.

We operate a restaurant with a fireplace. We offer Krkonoše specialties. There is a glass wall which gives guests a view of the Krkonoše nature. The restaurant is open not only for hotel guests, but also for all mountain pilgrims and travelers.

We run a cafe, offering food and craft beer.

We operate a restaurant and bar. We have a pool table, board games, a big TV and a whole play area with games for children.

Restaurant serves local Czech cuisine. The bar offers a variety of selected alcohol. The restaurant has a glass-enclosed sun terrace. Next to the restaurant there is a children's play area and a games room. An outdoor garden is open during the summer months. The entire area is non-smoking and completely covered by Wi-Fi.

The hotel restaurant offers daily specialties of modern Czech and international cuisine as well as selected local and international wines. Our chef Svatopluk Balcárek together with his team takes care of the freshness of the ingredients so that the guests of the restaurant always enjoy delicious dishes.

We operate a restaurant with a capacity of 100 seats and a conference hall for 300 people. We offer the possibility of using the disco or the lounge for private events.

A stylish café with a daily breakfast menu consisting mainly of farm products, a selection of coffee, delicious desserts and cakes, unique alcohols, Moravian wines, artisanal chocolate, Pilsner beer on tap, fresh lemonades and many other goodies.

Restaurant located in the center. Offers specialties of domestic and international cuisine prepared in front of guests in an open kitchen. Summer terrace over the river, we also provide catering, social events.

We run a hotel restaurant serving Czech cuisine. Larger groups of 20 or more guests good to book in advance. Corporate parties, banquets or family celebrations can be arranged. Refreshments can also be prepared in the outdoor gazebo with barbecue, smokehouse and bar.

Operation of the hotel restaurant.

We operate a hotel restaurant with a capacity of 70 seats. In the summer months a terrace for 40 people is open.

Operation of a hotel restaurant. We cook with quality and always fresh ingredients.