We run a Greek restaurant with a focus on local local specialties. Selection from a regular menu, every day we have a special offer. Large selection of Greek and Italian bottled wines. The owner and only chef is a native Greek. We emphasize freshness and quality of authentic Greek ingredients.

The club area with its own bar, located on the ground floor of the Shooting Range, has up to 100 seats and 150 standing places and its layout can be adapted to any training, presentation or social event. There is a summer garden in front of the club in the arcade of the Shooting Range.