We operate a restaurant with Czech and foreign cuisine. At lunchtime we serve ready meals of classic Czech cuisine. The capacity of the restaurant is 90 people. We rent a lounge for 40 and 20 people. There is a children's corner in the restaurant. In the summer there is a garden open, where there is a possibility of barbecue. Wi-Fi is available.

We offer gourmet regional specialties, Czech and foreign cuisine. The total capacity of the restaurant is 260 seats. We serve natural yeast beer Chodovar directly from the lager barrels of the rock cellar. There is also a brewery mini museum in the restaurant. Charging station for electric cars.

We offer a selection of Old Bohemian cuisine, lunch menus, steaks, salads and grilled specialties. The restaurant has a smoking garden, children's play area, parking in front of the restaurant, wi-fi and a bar. We can prepare menus for tours, family reunions, weddings, corporate parties, wakes, receptions and other events.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.