Operation of a restaurant offering hot and cold cuisine. There is a summer garden.

Operation of a restaurant with a capacity of 60 seats with a covered terrace with 36 seats and an uncovered terrace with a capacity of 60 seats. There are 2 bowling alleys. Possibility of organizing corporate and private events, we can arrange banquets and refreshments.

We operate a non-smoking restaurant offering breakfast, full board and half board. We provide ready-made, children's and minute meals of Czech cuisine including grilling and smoking. We provide grilled knees, ribs, chicken thighs, necks and pigs as well as grilled ham.

We prepare premium butcher steaks, grill ribs and mix our legendary tartare. Vegetarians and our little ones will also enjoy our steaks.

Operation of a restaurant offering a lunch menu.

We operate a restaurant. We offer hot meals, pizza, alcoholic and non-alcoholic drinks.

We operate a microbrewery, restaurant and museum. We brew both classic beers and specialty beers. You can enjoy a wide range of specialties of Czech and international cuisine. Our pride is hamburgers, steaks, grilled neck, chicken wings and marinated pork ribs.

We run a restaurant. We offer hot and cold dishes and alcoholic and non-alcoholic drinks.

The restaurant can be used by hotel guests and the public for corporate events, family celebrations or weddings. Offer to prepare meals directly at the guest's table. The restaurant has a capacity of 55 seats, in good weather the terrace is open with a capacity of 40 seats.