Operation of a restaurant with a capacity of 60 seats with a covered terrace with 36 seats and an uncovered terrace with a capacity of 60 seats. There are 2 bowling alleys. Possibility of organizing corporate and private events, we can arrange banquets and refreshments.

We operate a restaurant with a capacity of 50 seats.

The restaurant can be used by hotel guests and the public for corporate events, family celebrations or weddings. Offer to prepare meals directly at the guest's table. The restaurant has a capacity of 55 seats, in good weather the terrace is open with a capacity of 40 seats.

We operate a non-smoking restaurant offering breakfast, full board and half board. We provide ready-made, children's and minute meals of Czech cuisine including grilling and smoking. We provide grilled knees, ribs, chicken thighs, necks and pigs as well as grilled ham.

We prepare premium butcher steaks, grill ribs and mix our legendary tartare. Vegetarians and our little ones will also enjoy our steaks.

We run a restaurant. The number of seats in the restaurant is for 75 people, in the summer there is a garden with barbecue for 20 people. We organize private events and evenings for the general public.

A modern à la carte restaurant with a seating capacity of 120, where you can enjoy Czech, Wallachian, and international specialties in a pleasant and stylish setting. The hotel also features a lobby bar with seating for 15, offering a quiet and cozy atmosphere ideal for relaxing with a cup of high-quality coffee.

Operation of a restaurant offering hot and cold cuisine. There is a summer garden.

We run a restaurant. We offer hot and cold dishes and alcoholic and non-alcoholic drinks.

We operate a restaurant. We offer hot meals, pizza, alcoholic and non-alcoholic drinks.