American-style restaurant. The interior is dominated by an open kitchen where our guests can watch the cooking skills of our chefs, led by chef Jaroslav Kortis. Our menu includes a selection of exotic steaks, including steaks from Czech farms.

We operate a beer and wine cellar. We prepare daily menu. We serve Pilsner Urquell beer from the tank, Gambrinus, Kozel and Phoenix. We serve knees, ribs, skewers, steaks or homemade pickled ermine with plums and nuts.

Restaurant operation. Offering catering services, food delivery and complete preparation for private and corporate events. We deliver daily menus to the territory of Old Brno and Pisárky.

Operation of the restaurant.

Founded in 2004, it brings nightlife, hanging out with friends and chasing away late-night hunger. Cooking from 4pm to 4am, heated and air conditioned basement space, homey, casual atmosphere. Steaks, ribs, knees, steak tartare and a little something to eat, from our aging room. 40 beers on tap, private events.

Vino is a wine & tapas bar in Brno, where you can discover the Spanish atmosphere in a modern way. We offer carefully selected Spanish wines and cava, complemented by authentic tapas prepared with quality ingredients. Our aim is to combine simplicity, taste and the experience of sitting with friends.

We run a restaurant and beer hall offering hot and cold food, alcoholic and non-alcoholic drinks. Daily menus available. There is a summer garden. Organization of social events.

We operate a restaurant. We offer all your senses an extraordinary experience. Apart from steaks, you will also appreciate the pleasant ambience of our restaurant interior. The exquisite combination of flavours, aromas and unique atmosphere will quickly win you over, both over the lunch menu and late into the evening.

We run a stylish bar offering beers, steaks and nibbles not just beer right in the city centre, hidden away in a basement space. We offer outdoor seating and takeaway. We sell flavoured Radler beers in a variety of flavours. Kitchen open all hours.

Running a restaurant offering lunch menus and ready meals including alcoholic and non-alcoholic drinks.

Restaurant with a focus on Italian cuisine. We offer a famous ice cream of our own production.