Operation of a restaurant offering fish specialties.

We operate a restaurant with typical Czech cuisine and a capacity of 50 seats. We also offer venison specialties, meatless and vegetarian dishes, fish. On request we can arrange specialties such as roasted piglets, grilled steaks, buffets, banquets. Billiards and table tennis are available.

We run a pub offering grilled food.

We open the restaurant only for special pre-planned events or offer it as a private venue for weddings, celebrations, corporate parties. We also offer catering services.

We run a pub offering old Czech cuisine, draught beer and other drinks. We specialise in venison, goulash, poultry and killing feasts. The total capacity of the restaurant is 225 seats. There is a garden, wifi connection and a lounge for social events.

Operation of a pizzeria. The restaurant is furnished in the style of Tuscan Italian taverns - taverns. Our restaurant is dominated by a wood-fired stone oven for pizza and baked dishes, including bruschettas made from our homemade bread.