Operation of a pizzeria. We offer pizza sales and delivery.

We operate a restaurant. We offer Czech and international cuisine. There are 94 seats, non-smoking and plasma TV. There is a possibility of using the summer garden and wifi connection. We also provide catering services.

We operate a restaurant with typical Czech cuisine and a capacity of 50 seats. We also offer venison specialties, meatless and vegetarian dishes, fish. On request we can arrange specialties such as roasted piglets, grilled steaks, buffets, banquets. Billiards and table tennis are available.

Running a restaurant offering lunch and breakfast menus, pizza and pasta. There is a children's play area or outdoor seating.

Operation of a restaurant with an indoor capacity of approx. 35 seats and a garden with barbecue for approx. 60 seats. There is also a lounge with approx. 20 seats. Possibility of organizing various events for birthdays, anniversaries and weddings. A playground is available for the little ones.

We run a pub offering grilled food.

Operation of a brewery restaurant. Offering six types of beer and home cooking. We organize corporate events, banquets or wedding receptions.

Offering grilled specialties and steaks, alcoholic and non-alcoholic beverages. Possibility of hosting events and celebrations. Children's play area available. Possibility of watching sports on LCD TV. Total capacity of the restaurant is 150 guests.

We operate a restaurant. We offer Czech cuisine, as well as pizzas and burgers, alcoholic and non-alcoholic drinks, beers, hot drinks, desserts and ice cream sundaes. We have Bernard beer on tap.

We run a pub offering beer, ready meals and alcoholic and non-alcoholic drinks. We offer seating in the outdoor garden. There is internet access via Wi-Fi and parking at the building.

Unique taste based on the combination of nature and top steak gastronomy. All this and much more is behind the concept of chef Jiří Dittrich, who not only brings top quality ingredients from regional farms to Olomouc, but also pays attention to the process of preparing the meat itself.

Stylish non-smoking restaurant with a capacity of 100 seats, there is a covered outdoor terrace with a capacity of 50 seats.

Offering daily menus, Czech and international food and alcoholic or non-alcoholic beverages. We can organize family celebrations and corporate parties.

The family business was established in 2006. In summer the restaurant attracts with a green garden with a playground and facilities for cyclists. Our food is perfectly cooked, the menu is dominated by specialties with local flavor and aroma of local Haná. We can make homemade lemonades, desserts and professionally tap Pilsner Urquell and Radegast beer.