Our cuisine focuses primarily on fresh domestic and seasonal ingredients, prepared in a modern way without the use of semi-finished products, chemical dyes, ethers and glutamates, served without unnecessary pomp in an informal manner.
We offer restaurant services and catering. Our menu includes fresh fish, steaks, homemade pasta or light salads. We can arrange business meetings, family celebrations, gala dinners, banquets, receptions and wedding receptions. You can also purchase gift vouchers from us.
We operate a bar offering alcoholic, non-alcoholic and mixed drinks. We serve salads, pasta, steaks and a daily menu. There is a non-smoking area with seating for 42 and free wifi.
Restaurant with outdoor seating and classic Czech cuisine. Every day we also cook a lunch menu for you. On the 1st floor we have a hall where we can organize a wedding or other private celebration for you.
The Labenka Vocational Training Centre is used for practical training of students in the field of cook, waiter, confectioner and baker. It includes a restaurant and a public shop, a school canteen for pupils and staff and a training laboratory kitchen. Guests are offered our own and foreign cuisine at very reasonable prices.
We operate a restaurant with a wide selection of dishes, specializing in fish specialties. We provide full wedding receptions and catering services. The capacity of the restaurant is 280 seats. In the summer months it is possible to use the outdoor terrace.
The restaurant in the Koupadel area in Benešov offers you a quiet sitting with friends, but also a comprehensive program of cultural events. We look forward to seeing you.
Grosseto is a chain of Italian restaurants in Prague. It was founded in 1996 after a visit to the Tuscan town of Grosseto. We brought back recipes, bricks and an Italian master baker. We offer one of the best pizzas in Prague and other classics - meat, fish, risottos, soups and desserts.
We offer Czech and international cuisine from à la carte menu or seasonal offer, which we prepare according to the gastronomic calendar. A visit to the restaurant is not only a taste but also a visual experience. We welcome you in the beautiful premises designed in cooperation with the architectural studio KYZLINK ARCHITECTS.
We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil the customer with gourmet specialties created according to the chefs' recipes. We prepare them from fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.