We run an apprentice restaurant. In the kitchen we try to make sure that the students learn the complete preparation of food from production to dispatch.
Operation of the restaurant. You can taste Czech, Moravian dishes. Our chefs like to take inspiration from the tried and tested recipes of their parents and grandparents, they do not waste anything and use seasonal ingredients as much as possible.
We offer alcoholic and non-alcoholic drinks including hot meals. There is a lounge, garden, two bowling lanes, darts, pool table and children's play area. The total capacity of the restaurant is 60 seats. It is possible to organize family celebrations, corporate events and parties.
Operation of a restaurant. Depending on the season, the restaurant's events include days of different cuisines, such as hunting feasts, venison feasts and St. Martin's geese. We offer a daily menu.
Offering hot meals and alcoholic and non-alcoholic beverages. Capacity is 120 seats, lounge, terrace and Wi-Fi also available. We provide local and foreign cuisine. Possibility to organize wedding receptions, corporate events, parties, birthdays, etc.
We prepare tasty, local and foreign dishes from seasonal ingredients. You can complement your meal with one of our wines, whiskeys or rums and finish with a quality coffee and homemade dessert.
Restaurant with a covered terrace. Lunch menu available. Possibility of organizing corporate and private events. Capacity 60 seats inside, 80 seats outside, partystan 120 seats.