In our stylish restaurant we serve breakfast à la carte, a daily menu and throughout the day you can also have a coffee, a refreshing drink and sit in a quiet environment with large windows facing the street.

The goal of the President Hotel kitchen is to promote the beneficial effects of special spa treatments and help the client experience and practice a healthy style of eating. The menu includes specialties of domestic and international cuisine, always prepared with special care to make them not only tasty but also healthy.

The hotel restaurant offers daily specialties of modern Czech and international cuisine as well as selected local and international wines. Our chef Svatopluk Balcárek together with his team takes care of the freshness of the ingredients so that the guests of the restaurant always enjoy delicious dishes.

We operate a hotel restaurant with a capacity of 80 seats, a dance floor and a stage, with the possibility of holding social events for up to 120 people. The hotel has a Tuscan cafe, a summer garden with a gazebo, barbecue and a winter garden with a fireplace, waterfall and attractive interior.

We operate a Vietnamese restaurant. This establishment serves Vietnamese specialties, sushi and seafood dishes. In addition to the regular menu, we also prepare a lunch menu. outdoor seating is available.