Running a restaurant offering fish specialties, sushi and other exotic dishes from Malaysia, Thailand and Vietnam. There are 54 seats and a summer garden which can seat an additional 30 guests.
Operation of an international fast food restaurant with a focus on chicken specialties. The basic menu consists of fried chicken pieces, grilled meat, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. Wi-Fi is available.
Our modern restaurant offers Vietnamese, Thai, Chinese specialties and sushi. We have a separate garden for non-smokers and smokers. We can host family celebrations, corporate or private events.