We run an amusement park for the whole family.There are labyrinths and slides, a rope park, a trampoline complex, football and basketball courts, air hockey, a climbing wall for children, swings, air rides and even a bungee. And all for a single admission fee.

We offer 12 professional bowling lanes with bar and beer garden. We can prepare for you a company party, children's party, class reunion, sports team reunion, bachelor party or just come and play. For all your events we can arrange catering to suit your needs.

Sakura Sushi & Steak offers fresh sushi, ramen, Asian specialties, and juicy beef steaks grilled over charcoal. Come enjoy our lunch menu, dinner, or a get-together with friends in our stylish interior.

Our establishment is a unique combination of delicious food, great wine and excellent beer. We offer up to 200 seats indoors and outdoors. We are happy to arrange a birthday party, wedding or corporate teambuilding.

La Grapperia is a place where honest Italian tradition meets the modern atmosphere of Prague's Dejvice. We offer a wide selection of premium Italian products, delicacies, wines and especially grappa - the iconic Italian spirit to which we have dedicated our name and style.

Sushi and poke bistro. We look forward to seeing you.

We run a luxury Asian sushi restaurant. Our international concept combines refined style, and the best of Asian culinary arts, musical experiences with a resident dj, burlesque or saxophone performances, impeccable service and a unique environment inspired by the world and Asia.

Two businesses under one roof. The restaurant and cocktail bar with a garden is located in Prague 1 near Národní. Come and taste traditional cuisine in a modern way in the restaurant and bar. You can complement these dishes with our signature cocktails, beer from Pilsner Prazdroje or wine from around the world.

We focus on operating a network of sushi restaurants around Prague. Our services include bistro operation, sushi delivery and delivery, catering services.

Zlatá Praha is not just about delicious food, it is a journey into a rich history that began in 1974. Under the direction of Chef Maros Jambor, its cuisine transforms great local ingredients into dishes that combine elegance, innovation and authenticity while celebrating the rich flavors of each season.