Operation of a restaurant with a garden overlooking the park. Offering Czech and international cuisine, homemade desserts, seasonal specialties, coffee imported from Trieste and lunch menu.

The restaurant focuses on modern Czech cuisine and grilled meats prepared in a unique Josper grill. With his precision and creativity behind everything is chef Miroslav Dvořák, who selects and uses quality ingredients exclusively from local suppliers and farms.

We offer quiet seating in a modern restaurant with a garden, suitable not only for families with children. Affordable menu of Czech and international cuisine always prepared from fresh and quality ingredients, homemade desserts and delicious coffee. On weekdays we prepare lunch menus at discounted prices.

Our restaurant has a capacity of 100 seats and offers structurally separate smoking and non-smoking areas. During the summer months, the garden is open, which as the name suggests is shaded by two beautiful mature chestnut trees. Sports fans can enjoy sports broadcasts on large screens.

GILDA defines the gastronomic culture of northern Spain and offers varied dishes of PINTXOS and TAPAS. All this accompanied by a wide range of Spanish wines by the glass and carefully selected cocktails.

Lampičky restaurant is located in the Prague district of Žižkov - Jarov. It is home to great burgers and honest food.

Brasserie 1932 is a place where guests return naturally throughout the day. Whether you're planning a working lunch, a relaxed gathering with friends, dinner for two or a relaxed time with the family, you'll find the right space here. The atmosphere of the restaurant remains relaxed and approachable in the spirit of European brasseries.

Offer of meals prepared according to recipes of traditional Czech cuisine, lunch menu, specialties on the grill, desserts, draft beers, selection of homemade lemonades. The restaurant is completely non-smoking. It is possible to organize celebrations and corporate events.

Offering Czech and international cuisine in a historic restaurant setting, lunch menu. Catering for parties, celebrations and corporate events. There is a lounge for 20 people. The total capacity of the restaurant is 60 people and is non-smoking.

At Atelier we create culinary art with the finest ingredients and techniques such as confit. We take inspiration from French cuisine. We offer a wide selection of wines from all over Europe, a lunch menu and an outdoor terrace. We organize catering, wine tastings, corporate parties and birthday celebrations.

We combine classic Italian cuisine with a unique atmosphere and a view of the iconic Charles Bridge.