Restaurant operation in the golf course complex. The interior is decorated in an old country style, complemented by a menu of modern Czech and international cuisine. Cigars, cognacs and wines from France, Italy, Germany and the New World.

A combination of unique food and beers. We offer excellent Prazdroj, steady beers from Zhůřák and Raven breweries, rotating taps and a fridge full of (not only) Belgian specialties. Unconventional cuisine, which perfectly complements the beers. In addition to meat specialties, we also have vegetarian and vegan dishes.