Meat Beer is a modern Czech restaurant. Our cuisine follows the Czech tradition, to which we add freshness and creativity. Our menu includes dishes made from local and seasonal ingredients, homemade drinks, Březňák tank beer and carefully selected wines.

Restaurant Imrvére is a modern establishment in Beskydy focused on quality gastronomy with a specialisation in premium steaks from the Josper grill. It offers a combination of locally sourced ingredients, precise preparation and stylish surroundings for an exceptional dining experience and evening dining.

A restaurant specialising in the preparation of food of animal origin and the sale of fermented alcohol.

We operate an Argentine restaurant offering steaks, grilled specialties and chicken tenders. The capacity of the restaurant is 160 seats. There is also a garden with a capacity of 80 people and a children's playground near the garden. We offer alcoholic, non-alcoholic and mixed drinks. At lunchtime we serve "Parrillada".

We operate a restaurant for 50 people in the summer with an outdoor garden. Possibility to organize weddings, parties and celebrations. You can choose both Czech and foreign cuisine (South American steaks). You can find the daily menu on our Facebook page.

Operating a steak restaurant.

We run a restaurant with a steak bar. We offer appetizers, soups, beef, pork, chicken, fish, burgers, grilled vegetables, salads and desserts, as well as alcoholic and non-alcoholic beverages.

We operate a stylish bar with a range of beers, steaks and appetizers not only for beer in the center of Brno, hidden in the basement. We offer outdoor seating and the possibility to take your food to go. We sell flavoured Radler beers in various flavours.

We prepare succulent steaks from quality Highland breed and tasty burgers. In addition, we offer a daily menu full of delicious dishes made with fresh ingredients. Our menu also includes carefully selected alcoholic and non-alcoholic beverages, as well as premium wines from the renowned Krist winery.

We operate a steak house specialising in grilled steaks and speciality Angus beef.