Restaurant operator.

We offer hot and cold meals and drinks. We provide the use of a hall with a capacity of 150 people and an outdoor terrace. We organize corporate and social events.

Operation of a restaurant with Czech cuisine including a daily menu. We offer bottled barrel wines from Moravia, ice cream sundaes, steaks, Luccafé coffee, selection of Belgian and Italian hot chocolates. There is Wi-Fi access, outdoor seating and wheelchair access.