Running a restaurant offering a mince menu, lunch menu, garden and children's play area. Organisation of corporate events, wedding receptions, training sessions, parties and celebrations. There are function rooms for up to 190 people and four bars. Hire of outdoor barbecues and tents. Catering services.

We founded the project in 2018 with the desire to become a fun alternative for customers who enjoy fine dining and perfect service, but have grown tired of the snobbish environment.