We run a restaurant. We offer a range of hot and cold food, fast food, soups, hot and cold drinks including coffee and desserts. We prepare fresh food mainly Czech cuisine, we also offer international dishes.

Quick breakfast and lunch in the bistro. We will prepare for you Czech, but also world cuisine. We can also make it gluten and lactose free, in vegan or vegetarian menu options. We also offer cold cuisine - baguettes, sandwiches, salads. We can also arrange a canteen for you.

We serve Czech cuisine and traditional beers. Delivery around Brno, catering, family celebrations, sports matches and lunch menus.

We operate a restaurant and brasserie offering hot and cold food and alcoholic and non-alcoholic drinks. We offer daily menus. Organisation of social events. Wi-Fi, non-smoking area, lounge, garden and parking available. We provide the possibility of payment by card.

Enjoy carefully treated beer in the middle of Kozí Street, which goes through the shortest possible pipes straight into the wing and stays fresh until the last sip. In addition, the chefs will brew you Czech classics using local ingredients and the staff won't hesitate to give you a refill at any time.

Restaurant operation. In a stylish restaurant environment you can taste Czech gastronomy in a modern concept, as well as specialties from the grill, fresh pasta or homemade desserts.

We operate a vegetarian restaurant.

We offer bowling in close proximity to the Brno dam. In our bowling bar you can fully enjoy a great game with your friends, colleagues or family. There are two fully automated bowling lanes of the professional brand Brunswick. The capacity of the entire bowling bar is 30 people.

We run a restaurant and beer hall offering hot and cold food, alcoholic and non-alcoholic drinks. Daily menus available. There is a summer garden. Organization of social events.

We offer a daily menu as well as ready meals and alcoholic or non-alcoholic drinks.

Operation of the restaurant.

We are a modern Asian fusion, combining and fusing ingredients and cultures in different ways.

The restaurant focuses on the preparation of fish dishes and classic Czech cuisine, with elements from contemporary trend gastronomy also found on the menu. During the year, gastronomic events are organised with a seasonal focus. In the summer season, seating is available on the terrace and outdoor garden.

Restaurant and pizzeria.