Operation of the restaurant.

We offer a sit down restaurant offering ready meals and minute cuisine. The menu includes fish and game specialties and international cuisine. There are 70 seats and a hunting-style lounge with a capacity of 30 seats. Social events can be held.

We operate a restaurant and beer hall offering ready meals, snacks and specialties made from tvarůžky. There is a lounge, outdoor terrace and parking.

Operation of a restaurant. We offer Czech and international cuisine, alcoholic and non-alcoholic drinks.

Restaurant in a friendly family environment offering good drinks and food made with honest ingredients. We offer treats with beer or wine, Czech food, steaks, salads, seasonal delicacies. Own production of bulky, yeast dumplings, venison pate or goose liver in lard, pork, venison sausage, homemade smoked etc.

We run a stylish restaurant.

Offering hospitality with traditional hot and cold cuisine.

We operate a restaurant with a lunch menu. We pay attention to local and quality ingredients and this whole idea is underlined by experienced chefs and excellent service under the baton of chef Luděk Kilián.

We run a restaurant.

We operate a bowling center. We offer 18 bowling lanes.

We operate a non-smoking restaurant with a total capacity of 49 seats. We offer hot and cold dishes of Czech cuisine and alcoholic and non-alcoholic drinks. There is a grill, a tiled stove and an outdoor front garden for 16 people. We cater for tours, school trips and more.

We run a restaurant. We specialize in delicious food and hospitality to ensure an unforgettable experience. We look forward to your visit!

Operation of the beer hall. Offer of alcoholic and non-alcoholic beverages. On tap we have Radegast 12° and Gambrinus 11° Excelent.