Restaurant with a capacity of 70 seats. We prepare traditional regional cuisine and local specialties of Slovak cuisine. Lovers of quality wine can choose from a wide range of wineries in the Slovacky subregion.

Operation of a restaurant with a capacity of 60 seats with a covered terrace with 36 seats and an uncovered terrace with a capacity of 60 seats. There are 2 bowling alleys. Possibility of organizing corporate and private events, we can arrange banquets and refreshments.

We run a restaurant.