In the restaurant U Starého lva we combine traditional Czech flavours with a modern approach. We cook with fresh, seasonal ingredients and with an emphasis on honesty. Come and taste our home-made cuisine in a pleasant atmosphere full of comfort.

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.

Operation of a restaurant that is divided into three parts. A restaurant with hunting trophies, a conservatory with a large collection of historic period photographs and a sunny outdoor terrace. The conservatory is located on the ground floor and is accessible for people with limited mobility.

We operate a restaurant with a capacity of 90 seats, a lounge for 50 people and a summer garden. We offer dishes primarily Czech cuisine - appetizers, salads, ready meals, snacks and daily menu. On tap we have Pilsner Prazdroj and Staropramen 11°. Of course, there is also a wide selection of soft drinks.