We run a brewery with a restaurant. We produce light and dark beers. We cook traditional Czech cuisine and offer unfiltered and unpasteurized beer. We serve lunch and dinner. It is possible to organize celebrations, banquets, corporate events and more.

Kocour beer production. Our restaurant focuses primarily on Czech cuisine. We use our own vegetables, meat. During the year we organize various events, concerts, weddings, corporate parties, family celebrations and private parties. We offer the possibility of stylish accommodation in Vagon, in summer you can use the terrace.

Operation of a brewery with a restaurant.

The brewery strives to brew beer using traditional Czech production methods, modern technology and from selected ingredients, which are Žatec hops, Czech malt and own water. The portfolio includes cold-hopped lager and gluten-free beer. We offer brewery tours.

We offer beer of our own production. We provide a guided tour of the brewery and tasting. Selling bottled and cask beer, pints, tuplas, badges, magnets, coasters, umbrellas, pencils, logo caps, anniversary corks and labels.

We brew beer in the traditional way - unfiltered and unpasteurized. We offer both top-fermented and bottom-fermented beers.

We are a family-run microbrewery that lovingly brews top-fermented ales, and we also offer homemade lemonades and tasty snacks. Our restaurant is the perfect venue for parties and weddings, complete with comfortable accommodation. Enjoy our beer and unique atmosphere in a picturesque setting.

Operation of the brewery.

We operate a brewery with a restaurant. You can enjoy Ossegg beer in the impressive baroque restaurant space, directly under the brewhouse. From the restaurant you can also watch the action in the main production hall, which is separated only by a glass wall.

The brewery is a restaurant brewery with a hotel. We brew and tap beers that are unfiltered and unpasteurized to preserve all the original nutrients. We offer up to 6 beers and seasonal beer specials. We arrange a tour of the microbrewery. We have been awarded Beer of the Year 2011 and 2012.

Operation of a craft brewery.

We operate a family brewery. We offer American Pale Ale on tap, 12° Dvanda by Eagle, 11° Caramel by Eagle and 14° Smoked by Eagle. We also rotate our beers throughout the year depending on the season.

We run a family brewery. We offer bottom fermented beers: Zlaták 11° and Turbo 12° light, Rytíř 12° dark, Kaple 14° honey. Top-fermented: Garnet 18° and Motejl 11°. The beer is live, unpasteurised and unfiltered, brewed in the historic baroque building of the brewery. The brewery can be toured.

We run a family brewery. We offer light lager of Pilsner type and top-fermented beer.