We are just like you. Brewers who love the golden stuff. Over the last few years we've been trying out different beer styles, and through them we've discovered new tastes and experiences that we don't want to keep to ourselves. Our goal is for the ordinary person to taste one of the many extraordinary beers. And that drinking beer is never boring.
The brewery has a brewery pub and a garden seating area where, in addition to beer, you can taste delicacies from the smokehouse and grill. Possibility of organizing private and corporate events.
You can choose from an extensive menu and taste the great food of our chefs. The specialty of the kitchen is blueberry dumplings made from our blueberries from the Jeseníky Mountains. The hotel restaurant offers a separate hall for up to 100 people, which is used for various private and corporate events, wedding receptions and other celebrations.
Offering soft and alcoholic drinks, hot and cold food and beer on tap. There is a summer garden, live music, home killing, large screen sports viewing. Daily lunch menus and a wide range of food to order. There is a large car park next to the restaurant.
Burger restaurant, brasserie and burger bar. Daily fresh beef from Czech breeding and local butcher. Beer from Holíč brewery WYWAR. Handmade buns from a small bakery. Own recipes of sauces.
The beer from Pivovar Harry is a representative of great Moravian beers. Each beer is carefully brewed with the utmost attention to detail and love of craft. Here at Pivovar Harry we produce a wide range of beer styles to meet the different tastes of our customers.
We produce bottom-fermented Pilsner-type beers from draught beers 10% Hradební, through lagers 11% Otakar, 11% Kunhuta, 12% Záviš and also strong beers 13% František Bittner and 13% Eliška. We offer our unpasteurised beer in KEG kegs and 0.5 l NRW bottles.
Operation of the brewery. The basis of the offer of radešín beers are unfiltered light lagers Samuel and Aviatik. However, specials of various beer styles are also prepared here.