We brew 13 types of bottom-fermented beers and hopped beer. The beers and hopped beer can be tasted on tap or purchased to go. The brewery restaurant offers mainly Czech cuisine, including cold.

We have been brewing beer since 2009, when the first batch was made. Today we brew 30 beers a year, deliver beer to over 100 locations and employ 15 people in the brewery. Stop by our store for a draft or bottled to go, or for a meal in our gastropub where BBQ food awaits.

Operation of the brewery. We produce Fabian beer, we offer light draught beer 10%, light lager 12% and dark special Bavarian type beer 14%.

You can look forward to sausage, meatloaf or pulled pork, but we also have something for vegetarians. There are also three types of draft beer, homemade lemonade and other soft drinks.

We operate a restaurant and a bar.

We operate a restaurant with Czech and international cuisine. Possibility of organizing a wedding reception, seminar, corporate event, banquet or party. There are four separate lounges with a total capacity of 215 people.

The restaurant has a capacity of 100 seats and a lounge with 90 seats. Possibility of organizing corporate celebrations, parties and weddings. Video production is available.

Restaurant Kulturák & Kozel from November 2025 under the management of Kozlovna Beroun.

In the pub you can enjoy our cuisine over lunch and in the evening the doors open for goodies with a beer and a well-smoothed draft beer.

We offer all types of beers from 10° to ALE and IPY.

Our family brewery was founded in 2022. It is located in the picturesque region of Brda on the border with the protected landscape area and military area under the Koníček hill. We are a family brewery. After the experience of home brewing beer we have moved on. We brew unfiltered and unpasteurized bottom-fermented beer.