Operation of the brewery.

Brewery Operations.

Operation of a craft flying brewery. Sale of beer by agreement.

We run a restaurant. We offer a daily menu. We serve soups and main meals. We have Pilsner Urquell unpasteurized beer on tap. We provide food delivery.

We operate a brewery according to traditional recipes and procedures.

We offer a tour of the period interiors of the malt house, cooperage, brewhouse, laboratories and hop houses. The tours also include the lager cellars, the bottling plant and the ice house. The possibility of a demonstration of the production of beer from the 18th century completely according to the original recipe using traditional ingredients.

We operate an unconventional brewery. Every day we brew traditional and non-traditional beers that will quench the demands of all demanding gourmets.

We prepare our own beers for you, which are carefully brewed by our brewers. We produce Pilsner-type lagers. These are bottom-fermented beers and their unique taste is obtained thanks to the use of quality malts.

We operate an Italian restaurant and delicatessen. We offer pizza, pasta, meats, desserts, homemade sodas, beer and wine.

Family-owned craft brewery. Enter a world where passion, dedication and hard work are transformed into great beers.

The story of our microbrewery began in 2014, when as a beer lover I was not satisfied with the quality of beer served by the big breweries. So I decided to learn how to brew my own beer. In 2018, I inaugurated the doors of my own microbrewery.

Offering consultancy in the field of brewing and trade. Supply of equipment for breweries and microbreweries such as malt and hops, used equipment, KEG kegs and more.

Brewing honest beer from traditional recipes since 1897. We use Žatec hops and malt from our own malt house. We pay enough care and attention to our lagers, we do not rush when brewing. We proceed in such a way that even the founder of the brewery, Archduke Franz Ferdinand dÉste himself, can be proud of us.