We operate a restaurant with Czech and international cuisine. Possibility of organizing a wedding reception, seminar, corporate event, banquet or party. There are four separate lounges with a total capacity of 215 people.

We operate a restaurant and a bar.

We are a small family run restaurant with a focus on Czech cuisine. All our meals are prepared with fresh ingredients and local products.

We run a brewery. We focus mainly on teaching students with a study focus on brewing and malting. Possibility of courses for the public.