We operate a restaurant offering food, coffee, tea, lemonade, beer and liqueurs.

Operation of a restaurant offering Czech cuisine and tank beer. Capacity is 120 seats. Separate areas for smokers and non-smokers.

A conceptual restaurant built on structure, tranquility, and precision. A small seasonal menu inspired by Pan-American and Mediterranean cuisine. Every two months, we introduce a new menu—we call them “chapters.” Each chapter is designed as a cohesive whole and remains unchanged for the duration of its run.

Offering daily menus, prepared and vegetarian meals, salads, draft beer, wines and alcoholic and non-alcoholic beverages. There is Wi-Fi access, a non-smoking area, lounge, summer terrace and parking.

Offering Italian, Czech and Balkan cuisine and alcoholic and non-alcoholic beverages. We sell pizza, fresh fish and seafood prepared on the grill. Outdoor seating is available in the summer months.

Restaurant offering Armenian cuisine.

Come and taste Greek cuisine.

We operate a restaurant with a focus on Arabic, Lebanese, Halal and Oriental cuisine. We cook soups, breakfast, grilled chicken, lamb and beef dishes, Jaffa specialties, salads small and large, fish and seafood dishes. For your children we have children's meals on offer.

Operation of the restaurant.

We operate a restaurant decorated with ceiling frescoes by Emil Filla. There is a garden with a view of Prague Castle, the National Theatre, Žofín, Petřín and the Dancing House. We offer lunch and dinner. Possibility of organizing weddings and wedding receptions.

We run a Greek restaurant. We offer grilled souvlaki, bifteki perfectly seasoned with traditional spices and seafood.

Experience world street food in Koykan Maj. Burgers, wraps, bowls, piadinas, finger food, desserts and bubble tea - fast, fresh and well priced. A comfortable place for everyone.

Operation of a restaurant. We use only fresh, premium ingredients and place emphasis on the enjoyment of the food. In addition to a varied permanent menu, you can also enjoy lunch menus at a discounted price.

Operation of a restaurant focused on Uzbek cuisine.