In the restaurant and bistro we cook traditional Vietnamese dishes, which we introduced in the Czech Republic for the first time. We opened our first bistro in 2010 and gradually managed to get into the prestigious Best of Prague lists in the New York Times and CNN.
A network of vegetarian and vegan self-service restaurants based mainly on traditional Indian, Thai, Vietnamese and Czech cuisine. Our intention is to offer the general public food prepared with the utmost ethical approach to the world around us, while being tasty, nutritious and healthy.
Operation of a restaurant offering specialty Indian cuisine or sweets. Conduct regular public lectures or cooking classes. We offer catering and can order sweets and cakes. Delivery of food is possible.
Foodstock is a vegan/vegetarian bistro in the city centre, where you'll find the best Japanese gyoza bags - a food that needs to be tasted at least once in a lifetime.
Our restaurant specialises in delicious vegan dishes. We offer a varied menu of traditional and modern cuisine using fresh and quality ingredients. Our restaurant is pet friendly.
Operation of a vegan/vegetarian bistro. You will find a daily menu, smoothies and breakfast. In addition, you can also buy natural cosmetics, seeds, dried fruits, organic oils, legumes, superfoods, vegan ice cream, cheese and salami and much more.
We are engaged in the operation of a pizza restaurant. We offer pizza, salads, tiramisu, bruschtettes, coffee. We provide delivery or take away food and drinks.
We offer Indian vegetarian specialties, Buscaglione coffee from the family roastery or a health food corner. An Indian chef demonstrates his skills for people to taste during lunchtime. On request, we will deliver your purchase to your home by EPS courier.