Operation of the confectionery. Own production of cakes, desserts, ice cream, bubble tea and other delicacies with a focus on taste experience and modern design.

We run a museum café.

We run a café and bistro. We provide catering and organize private events. Our offer includes cakes and croissants, cocktails and lemonades.

All of our own production, from quality raw materials, without chemical preservatives and enhancers. Cakes, pastries or monastery products can be purchased in larger quantities. Everything is by appointment, we are flexible to all your wishes and requirements.

Café. Offer of desserts, sweet and savoury pastries, alcoholic and non-alcoholic drinks.

Operation of the café.

Operation of a café with a pastry shop.