We run a pub with refreshments and a hall for cultural events.

A branded brasserie with a bar. Homemade burgers, ribs, grilled knees. At least 4 beers on tap. Outdoor summer garden.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

Offer ready-made and minute meals of Czech cuisine in a restaurant with a capacity of 60 seats. There are two lounges, small and large for 15 - 66 people. It is possible to organize school reunions, corporate parties, weddings, birthday parties or funeral receptions. Beer from the tank.