Come taste KORMU medieval beer and Hromčík’s mead (herbal, sour cherry, and almond). Old Bohemian cuisine—ribs, pork knuckles, chicken wings, and a knight’s and king’s feast.

Offering specialities of Czech and Moravian cuisine in a tavern with an interior in the style of the first republic.

We operate a restaurant offering traditional Czech cuisine and lunch menus. We serve delicacies with beer, grilled specialties, modern gastronomy, steaks, fish, salads and desserts. We serve tank beer Starobrno Medium and dark beer including unfiltered beer, as well as Louny and Březňák.