The hotel's restaurant provides Czech and international cuisine, daily menus and snacks. Possibility to organize celebrations or wedding receptions, corporate events, parties and parties. Capacity is 100 seats.

We operate a restaurant with a brewery. We offer hot and cold meals and draft and bottled beers. We arrange seminars, trainings and other social events. The capacity of the restaurant is 24 seats and a lounge for 28 people. There is also a lounge for 100 people adjacent to the restaurant and a garden.

We specialize in the production and sale of meat and cooked and uncooked meat products. We offer sausages, sausages, sausage rolls, soft and durable sausages. We sell ham, bacon, bacon and smoked meat. The product range includes killing specialities such as deer meat, liver sausages and sausage rolls.