Offering hot and cold food and alcoholic or non-alcoholic beverages. We cook mostly classic Czech cuisine. We prepare daily menus and mini-menus. Capacity is 70 seats. Possibility of organizing social events. There is also a cellar bar, which is open in the evening and at night.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

We run a non-smoking pub offering cold food and alcoholic and non-alcoholic drinks. In summer we organize barbecue events.

Operation of a delicatessen with a buffet. We offer fresh meat and cold cuts. In the buffet you can buy freshly fried semi-finished products, soups or salads.

Operation of a meat shop. We offer beef, pork, chicken, turkey, venison, lamb, veal and horsemeat direct from the butcher.