Operation of a butcher's shop. Production and sale of meat products.

Retail sale and distribution of fresh meat and sausage products. Our range includes pork, beef and poultry. We also offer all cold cuts, hams and specialty meats, baked goods, deli meats and small colonial.

We operate a renaissance style restaurant. We offer Czech and international cuisine and daily menu. The capacity of the establishment is just under 100 seats and there is also a garden with 45 seats.

Retail sale and distribution of fresh meat and sausage products. Our range includes pork, beef and poultry. We also offer all cold cuts, hams and specialty meats, baked goods, deli meats and small colonial.

Production and distribution of fresh meat and sausage products. Our product range includes pork, beef and poultry meat. We also offer all sausages, hams and meat specialties as well as baked products.

Offering minute delicacies, pasta, salads, roasted knees, ribs, spicy wings and more.

Offering traditional Czech cuisine and alcoholic and non-alcoholic drinks. We offer a children's menu and several types of side dishes such as baked and boiled potatoes, mashed potatoes, rice and fries. The menu is adjusted according to the season.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.