We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.

We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.

Since June we have been brewing our own beer Frymburk 11 from our microbrewery. We offer pizza from the stone oven. The capacity of the restaurant is 80 seats. There is a menu for groups and outdoor seating on the terrace (60 and 20 seats). Organization of private celebrations (wedding, birthday, christening) and corporate events.