Restaurant with a large selection of burgers, tortillas and international cuisine. 10 kinds of draft specials on tap. Large outdoor garden available in the summer. We have extensive experience with banquets, parties and corporate functions. During the winter months, a separate conservatory is available for 45 people.

We operate a restaurant with a focus on Belgian gastronomy. We offer 8 types of Belgian beer on tap, fresh mussels, Belgian cheeses, Boudin sausage, Ardennes ham or Callebaut chocolate. There is a children's corner with a unique climbing system.

The brewery restaurant offers its own craft tank beer, which is produced according to traditional methods in the North Bohemian brewery Cvikov. Chef Jiří Král, who with his team prepares a varied menu of contemporary Czech cuisine, presides over the modern kitchen.

You can come to an authentic Italian restaurant. We offer a daily menu and Italian specialties. There is a garden in the atrium of the building. Our specialty is authentic Italian pizza as well as seafood and fish specialties.

Restaurant with a focus on uncompromising burgers and good quality beer. Our burgers are made with quality and fresh ingredients which we try to order from local suppliers.

Restaurant Operation.

We offer daily menus and ready meals and alcoholic and non-alcoholic drinks. There are 73 seats. We can host weddings, banquets, parties, celebrations, birthdays or holidays.

Olive Point - Mediterranean cuisine and a cozy garden in the heart of Prague! Enjoy the authentic flavours of the Mediterranean under the open sky. Come and taste our delicious specialties!

Running a restaurant. Our restaurant offers authentic Japanese cuisine in a comfortable environment. We pride ourselves on authentic Ramen and Soba, which we prepare using only high quality and handmade ingredients.

We're one of the few restaurants that makes pizza in a wood-fired oven. In addition, you can try our Italian pasta and also the chef's specialties on the menu. All of our cheeses, sausages and salami are sourced from Italy, resulting in a delicious taste thanks to our chef's recipes.

Our aim is to offer simple dishes in the heart of the capital, prepared with the same care as our ancestors. We take care of the quality and freshness of the ingredients, we prepare our dishes according to unique recipes on charcoal and thanks to this combination we guarantee you an excellent dining experience.

We operate a restaurant, bringing the casual concept of haute cuisine. We pride ourselves on fresh, tasty and seasonal ingredients from local suppliers and a distinctive approach.