Hotel operations.

We operate a restaurant with a lunch menu.

We operate a restaurant offering Czech cuisine, alcoholic and non-alcoholic drinks.

We operate a restaurant with a total capacity of 115 seats. We offer international hot and cold dishes, alcoholic and non-alcoholic beverages. Possibility of organizing corporate parties and celebrations, wedding receptions and other social events. It includes an outdoor terrace, courtyards with fireplace and garden grill.

Operation of the restaurant.

Providing catering for pupils and the public. Preparation and delivery of meals to order. Offering hall hire.

We will welcome you as friends - with food that smells of fire and carries memories of Tomáš Valkovič's childhood. Together with his team, he will introduce you to home cooking, where Slovak cuisine is combined with Hungarian, Austrian and Ukrainian.

We are an exclusive tasting restaurant that focuses on multi-course tasting menus. We combine flavours and aromas from all corners of the world. On the plate and in the glass of wine you will find our thoughts and passion for gastronomy. Come and discover the harmony of flavours and experience an unforgettable culinary experience.

Bistro operation. Every day we offer a choice of two soups and six main dishes.

Every weekday we lovingly prepare soup and main course for you - we emphasize quality fresh ingredients mostly from local farmers and almost everything else is from Natural Jihlava.

We run a cafeteria.

Restaurant offering vegan and paleo cuisine. You can always find up-to-date information on the website and social media.