Operation of the restaurant. There is a large hall with a capacity of up to 170 people and a restaurant for up to 112 guests. We offer traditional Czech, Polish and Silesian cuisine and homemade Oderberg beer. It is possible to organize wedding receptions and other celebrations. There is a children's corner. Catering available.
We operate a restaurant with a total capacity of 60 seats. We offer hot and cold food including game and alcoholic and non-alcoholic beverages. We organize family or corporate celebrations. There are two lounges for 40 and 17 guests.
We operate a pizzeria offering pizzas, pastas, salads and minute meals. We offer alcoholic and non-alcoholic beverages.. We provide food delivery. Possibility of ordering food via the Internet.
Our restaurant offers a wide selection of dishes, which we prepare only from quality ingredients. You will find meat and pasta dishes and we prepare a good pizza in our oven every day. Our staff is always fully at your disposal so you can enjoy a pleasant and undisturbed lunch or dinner with us.
Operation of a non-smoking restaurant. Offering minute meals, prepared meals and daily menus. Hosting corporate or family parties and events. Lunch delivery available. Outdoor seating available.
Operation of a three-lane bowling alley with a restaurant with a capacity of 100 seats. Offer of hot meals including daily menu. Possibility to organize family celebrations, weddings or banquets. Parking or lounge available for 50 guests. Possibility of payment by meal vouchers and credit card.
We operate a classic village restaurant - we accept orders for meat troughs, banquets including possible delivery. We organize events for children and adults, family celebrations, parties. There is a lounge for about 25 people, a hall for up to 130 people. We also offer the sale of gift vouchers.
We operate a restaurant offering Czech home-made cuisine. It is possible to organize weddings, celebrations and other private events for which you can use our lounge. There is a summer garden.
We are engaged in the production and distribution of sterilized food in bags. The range includes meatless, gluten-free, beef, pork and poultry dishes. The products are intended for restaurants, homes, offices, companies, professional drivers, municipal and municipal offices, school trips, ski trips and fishermen.