Medieval restaurant in the historical centre of the town. Pleasant atmosphere, alcoholic and non-alcoholic drinks, coffee, delicious food and seating in the garden. Children's corner. Demonstration of historical weapons. Classic Czech cuisine, large portions, roast ribs, roast knees, stuffed potato pancakes, steaks and more.

Restaurant Operation.

The restaurant specializes in modern Asian cuisine, but with a touch of European traditions. The concept of our restaurant is based on the fusion of two cultures, Asian and European.

Pizza menu.

Chinese family restaurant, with an overlap into Japanese and Thai cuisine.

We operate a restaurant offering a lunch menu or meals to order. We organize various social events - New Year's Eve.

Offering hot and cold meals, lunch menus, draft beer and alcoholic and non-alcoholic beverages. The menu also includes dishes prepared according to foreign recipes. There are 45 seats. There is a possibility to sit in the outdoor garden with a capacity of 45 seats, purchase gift vouchers.

We operate a pub offering Czech and international cuisine and pizza. We serve draft beer, alcoholic and non-alcoholic beverages. There is Wi-Fi internet access, a garden and parking at the property.

The bistro, or bistro, has a seating capacity of approximately 80 and is unmanned. The lounge has 30 seats inside and 10 seats on a separate terrace. The entire gastro operation uses local and homemade ingredients as much as possible. On tap are beers such as Plavčík, Frizzante and Vinea.

Welcome to the newly opened Brewery Restaurant, home to honest cuisine, great beer and a friendly atmosphere. Antoš is the place to meet friends and family - come and enjoy moments of taste and comfort.

Offering hot Czech cuisine and alcoholic and non-alcoholic drinks. We prepare five ready meals and two soups daily. Meal delivery. We provide catering.

We operate a restaurant. We offer Czech cuisine. We serve soups, main dishes, salads and desserts. We serve Bernard 10°, Bernard 12°, Svijany 11° and Pilsner 12°. We offer the possibility of organizing social events.

Running a restaurant offering ready meals.

Running a restaurant offering pizza, alcoholic and non-alcoholic drinks and a weekly menu. Arrangement of food delivery.