We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.

In our restaurant we offer a convenient lunch menu of Czech and Old Bohemian cuisine, hot and cold dishes, alcoholic and non-alcoholic drinks. We can prepare for you banquets, weddings, corporate and private events, family celebrations, catering. Restaurant rental is free of charge.

In Vinohrady you will find a restaurant with a brewery where honest cuisine meets craft beer. Brewer Jan Wiesner brews permanent beers and seasonal specials with respect for tradition and a taste for experimentation. Come and sit, taste and enjoy the atmosphere of a brewery where beer is created right before your eyes.

We offer our guests a pleasant stay in a cozy and modern environment. Here you can taste culinary specialties of Czech and international cuisine and enjoy an unforgettable gastronomic experience. We focus mainly on seasonal, fresh and modern cuisine.

Here you can taste traditional dishes of Czech culinary art inspired by the First Republic tradition. We offer 50 types of beer from all over the world, tank beer, original cocktails, premium spirits and wines and sparkling wines from the most famous regions.

We operate an Art Nouveau restaurant in Prague with a focus on modern cuisine. Regular Sunday brunches. Possibility to organize corporate and other events, we also accept larger groups.

A modern brewery with a two-vessel 5 hl brewhouse and its own restaurant, which proudly identifies with its home neighborhood. Throughout the year, you can sample our highly acclaimed Bubeneč Lager, as well as Ale, Stout, Philly Sour, and 3 to 4 other specialty beers that change throughout the year.

Hot restaurant on ice. We want to follow the tried and tested recipes and of course we will put emphasis on offense, but we will definitely play from a secure defense. A restaurant that scores points every day - we're cooking up the extravaganza.