In the restaurant U Starého lva we combine traditional Czech flavours with a modern approach. We cook with fresh, seasonal ingredients and with an emphasis on honesty. Come and taste our home-made cuisine in a pleasant atmosphere full of comfort.

In our restaurant we offer a convenient lunch menu of Czech and Old Bohemian cuisine, hot and cold dishes, alcoholic and non-alcoholic drinks. We can prepare for you banquets, weddings, corporate and private events, family celebrations, catering. Restaurant rental is free of charge.

We offer our guests a pleasant stay in a cozy and modern environment. Here you can taste culinary specialties of Czech and international cuisine and enjoy an unforgettable gastronomic experience. We focus mainly on seasonal, fresh and modern cuisine.

A modern brewery with a two-vessel 5 hl brewhouse and its own restaurant, which proudly identifies with its home neighborhood. Throughout the year, you can sample our highly acclaimed Bubeneč Lager, as well as Ale, Stout, Philly Sour, and 3 to 4 other specialty beers that change throughout the year.

Here, you can sample traditional dishes from Czech cuisine inspired by the traditions of the First Republic. We offer 50 varieties of beer from around the world, Pilsner draft beer, original cocktails, premium spirits, and wines and sparkling wines from the most renowned regions.

We operate an Art Nouveau restaurant in Prague with a focus on modern cuisine. Regular Sunday brunches. Possibility to organize corporate and other events, we also accept larger groups.

We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.

We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

Hot restaurant on ice. We want to follow the tried and tested recipes and of course we will put emphasis on offense, but we will definitely play from a secure defense. A restaurant that scores points every day - we're cooking up the extravaganza.