We operate a restaurant on the site of a former forge. We prepare classic Czech cuisine varied with weekend specialties. You can enjoy unusual first-class steaks, duck, killing or venison feasts, burgers and more.

Our restaurant is located in a quiet village Obůrka on the edge of the Moravian Karst Protected Landscape Area 5km north of Blansko and less than 30km north of Brno. We offer you a pleasant stay while visiting the famous Macocha Abyss, the Punkva Caves and the Sloupsko-Sošůvské Caves.

Operation of a restaurant with a capacity of 50 people with specialties of Czech cuisine including venison, fish and steaks. We offer four types of lunch menu every day and on weekends with the possibility of specialties on an open fire. There is a lounge for 40 people, a covered terrace for 120 people and a gallery for 40 people.

We operate a self-service restaurant.