A restaurant with seating for 90, a lounge for 50, and an outdoor patio. We primarily (but not exclusively) serve Czech cuisine, including a daily menu. On tap: Pilsner Urquell, Zubr 11°, Holba 10°, and other specialty beers. Of course, we also offer a wide selection of non-alcoholic beverages from the KOFOLA portfolio.

The restaurant is part of the hotel and focuses on Czech and international cuisine. We organize wedding receptions, training sessions and various corporate events. Pleasant atmosphere and friendly service is our standard. We now offer ice cream at the stand in front of the restaurant.

The brewery is located in a former baroque malt house. We've brought together experienced chefs, a skilled brewer, trained friendly staff and set it all in a sensitively restored space with an unassuming design. You can come see for yourself on your own palate.

Welcome to our restaurant focused on Italian cuisine. We prepare mainly homemade handmade pasta, but you will also discover other traditional dishes from all regions of Italy.

Operation of a restaurant that is divided into three parts. A restaurant with hunting trophies, a conservatory with a large collection of historic period photographs and a sunny outdoor terrace. The conservatory is located on the ground floor and is accessible for people with limited mobility.

We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.

We offer you seating in a pleasant non-smoking environment, where you can enjoy delicious food throughout the day and you can also enjoy draft beer from Pilsner brewery and coffee and wine imported directly from Italy.

Stylish restaurant with open kitchen and outdoor terrace right next to the chairlift. There is also an open bakery right next to the restaurant offering fresh pastries, breakfast and fresh coffee.