The Old Bohemian Art Nouveau pub offers traditional Czech specialties. We serve sirloin steak, roast duck or pork roast and Pilsner beer. The menu also includes soups, desserts and international cuisine. On Friday and Saturday evenings, live Czech music is played.

The restaurant will delight those who want to relax with a glass of good beer. It will also satiate hungry visitors who can enjoy a good lunch or dinner. In the summer months, seating is available on the terrace. For children we have a children's corner.

Koliba pod Horů offers cosy accommodation in the heart of the Beskydy Mountains and traditional Czech cuisine in a modern concept prepared from fresh and quality ingredients, which you can enjoy in a pleasant foothill environment.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.

Traditional Czech restaurant with honest Czech cuisine, a wide range of draught beers from large and small breweries which we constantly renew. We also tap our own beer ZIMON 13 semi-dark strong.

We operate a restaurant. We offer Czech and international cuisine and have Gambrinus and Pilsner Urquell beer on tap. We serve appetizers, soups, salads, main courses, children's meals, desserts with alcoholic and non-alcoholic drinks.

Beer to go: Possibility to buy beer in pet bottles for the trip. Stop by for an honest meal from Mania and one of the Buns. Bikers welcome.

We are a small pub with a family atmosphere, open all year round and offering home cooking, steak meat from an organic farm, good beer and great wines from Moravia. It is possible to organize family celebrations, parties and other events. You can also pay by card. We look forward to seeing you.