The restaurant's philosophy is based on the concept of "farm to table", a direct connection between local farmers and the kitchen. All ingredients are sourced from carefully selected local suppliers, ensuring freshness and seasonality. We honor nature and the work of those who care for its bounty.
We operate a restaurant on the shores of Macha Lake. We offer daily menu, grilled meats, seasonal specialties, etc. There is an outdoor garden and parking at the restaurant.
The restaurant with a garden offers Czech cuisine and draft beer. There is a jukebox with karaoke, football and petanque. Wi-Fi access, a garden and a lounge are available.